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Tasty Veg Salna

  • amalasanthi7
  • Sep 14, 2019
  • 1 min read

Ingredients:

1. Beans- 100gms

2. Carrot- 100gms

3. Nukal- 1

4. Potato- 100gms

5. Onions- 3 (small)

6. Tomatoes- 4

7. Chili powder- 2teaspoon

8. Turmeric powder- 2teaspoon

9. Coriander powder- 3teaspoon

10. Coconut Milk- 1 cup

11. Oil- As Required

12. Pattai, Cloves, Bay leaf, Green Chili- As required





Preparation:


· Pour little oil and sauté pattai,cloves ,onion and tomatoes.

· Put all into a mixer along with-it chili powder, coriander powder and turmeric powder grind it well into a paste.

· Keep a cooker on the stove and pour oil heat it, put little pattai ,bay leaf and green chili silted, cut vegetables and sauté for sometime until a nice aroma created.

· Mix the grinded paste into the sautéed vegetables with salt and coconut milk.

· Add required amount of water and close it with the lid.

· Let 2 whistle comes and then switch it off.

Open after sometime then our tasty salna is ready.

 
 
 

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